2025 FARMERS' MARKET BOOTH APPLICATION
WELCOME TO THE FARMERS' MARKET BOOTH APPLICATION
All vendors in the Farmers' Market must be certified organic, or must sign an affidavit stating they are growing according to organic certification standards. Please note that the Farmers’ Market Affidavit will be allowable for one year only. After one year, organic certification will be required for continued participation in the Farmers’ Market.
The Common Ground Country Fair is always held the 3rd weekend after the Labor Day holiday. The 2025 fair will be September 19, 20, and 21.
Application Process
BEFORE GETTING STARTED
1. Read Guidelines.
Before completing your application, read and familiarize yourself with the Fair and Farmers' Market Area Guidelines.
2. If you want to sell value added food products...
If you wish to sell any value added food products at the Fair, you must complete and submit a Food Ingredient Form, detailing each product and its ingredients, and what percentage, by weight, each ingredient is of the total product weight. You download the Food Ingredient Form on the Vendors and Applications page of our website.
Farmers’ Market Guidelines require 75% of the product, by weight, must be produced on farm. A list of all products you wish to sell must be submitted before June 1 for consideration and must receive prior approval from the Area Coordinators for these products to be able to be sold at the Fair. Furthermore, you must have receipts available at the fair for inspection and verification of all off-farm approved ingredients. This approval for a non-certified organic food product will be allowed for one year only.
3. If your farm or products are not certified organic....
FILLING OUT THE ONLINE APPLICATION
STEP ONE - Contact and Product Information
Please be thorough.
STEP TWO - Days, Booth Size, Location Preference, and Items to be Sold
The Common Ground Country Fair runs for three days. You may apply for one, two or all three days. All Farmers' Market booths are located outside and have approximately 15' of frontage. Vendors must provide their own pop-up tent (or equivalent). The Fair has a farmers’ market in two locations, one at each main entrance: the Pine Gate (South) and the Rose Gate (North). Please note below your preferences and we will do our best to accommodate requests, within the constraints of available space.
List all the items that you wish to sell at the Farmers’ Market. If an item is not on your list, and has not received prior approval by the Area Coordinators, you will not be allowed to sell that item at the Fair. If you raise a variety of vegetables, “mixed vegetables” will suffice as a description.
STEP THREE - Upload Supporting Paperwork
If you wish to sell non-certified products you will need to submit an affidavit. Please see above for a description of the different affidavits. If you are planning to sell value-added products, you will also have to upload a Food Ingredient Form with your application. You can find all supporting documents on the Vendors and Applications page of the Fair website.
STEP FOUR - Submit Application with $10.00 Application Fee
All applications require a $10.00 application fee per booth. You may submit payment online with your application or mail a check. Applications will not be considered until payment is received.
Applications are due Monday, February 17, 2025.